中国农业气象

• 论文 •    下一篇

气候变化对宁夏农业的影响综述

王连喜;李菁;李剑萍;李琪;吴荣军;   

  1. 南京信息工程大学;宁夏气象防灾减灾重点实验室;
  • 出版日期:2011-04-10 发布日期:2011-04-10
  • 基金资助:
    国家“十一五”科技支撑计划重大项目(2007BAC03A02);; 国家软科学项目(2009GXS5B091)

Overview on the Effects of Climate Change on Agriculture in Ningxia

WANG Lian-xi1,LI Jing1,LI Jian-ping2,LI Qi1,WU Rong-jun1(1.Nanjing University of Information Science and Technology,Nanjing 210044,China;2.Ningxia Key Laboratory for Preventing and Reducing Meteorological Disaster,Yinchuan 750002)   

  • Online:2011-04-10 Published:2011-04-10

摘要: 20世纪60年代中期以来,宁夏地区气候变化的主要特点是:气温升高、降水减少,1986年附近发生了一次明显的气温跃变,跃变后年平均气温升高了1.0℃,模拟预测显示,2080s宁夏的年平均、冬季和夏季平均气温还将明显上升,降水量较基准时段将有所增加。对主要作物而言,宁夏气候变暖以后春小麦气候产量下降明显,减产幅度在30%~60%;气候变暖为水稻高产品种的引进创造了条件,使单产变率减小,保证高产稳产;气温增幅在2.8℃内对玉米生产有利,增幅超过2.8℃会造成玉米减产;生育期平均温度升高会对马铃薯的产量产生负面影响,生育期提早,停止生长期推迟,生长季延长约15d。对于宁夏当地的特色农产品生产而言,枸杞、硒砂瓜、酿酒葡萄都会受到气候变暖、降水减少的不利影响,必须合理补充灌溉。对作物品质而言,气候变暖为酿酒葡萄、玉米等喜温和喜热作物生长发育提供了更充足和更有利的热量资源,使这些作物的品质有所提高。另外,气候变暖使某些农作物的适宜种植面积扩大,使宁夏地区采用的作物品种的熟性由早熟向中晚熟发展、多熟制向北推移和复种指数提高,但气候变暖后病虫害的影响会增加。在引黄灌区,有利于发展喜热、喜温的优质特色农业,可扩大酿酒葡萄、硒砂瓜等特色农业的种植面积。

关键词: 气候变化, 宁夏, 农业, 影响

Abstract: Since the middle of 1960s,the main characteristics of the climatic change in Ningxia are that,the temperature has risen and on the other side the precipitation has decreased.Around 1986,there had a abrupt temperature change,and then the average temperature has increased by 1.0℃.The simulation forecast showed that the average temperatures of winter,summer and the whole year would significantly increase,and the precipitation will increase over baseline period in Ningxia in 2080s.For the main crops,after the climate warming in Ningxia,the production of wheat has declined significantly in the range of 30% to 60%.However,the climate change has created the condition to introduce the high yielding varieties of rice which could decrease the yield change rate and ensuring high yield.The increase of temperature within 2.8℃ would benefit the maize production,but more than 2.8℃ may cut down the production.The increase of average temperature in growth period has had a negative impact on potato production,the growth period would begin earlier and end later,which could extend the growing season about 15 days.For the local agricultural production in Ningxia,just as the wolfberry,watermelon and wine grapes have been affected by the adverse effects of climate warming and rainfall decrease and supplemental irrigation must be taken in reason.The climate warming also has provided more adequate and more favorable energy resources to the growth of thermophilic crops like wine grapes,corn etc.which would improve the quality of these crops.In addition,climate warming has enlarged the suitable plant areas,and also has changed the varieties of crops from the early maturation to the late,developed the multi-cropping system to the north and increased the multiple cropping indexes.But the warming trend would increase the adverse impact of pest and disease on the crops.In irrigated areas,it is favorable to develop the characteristic agriculture of thermophilic crops,just like but not limited to wine grapes and watermelon,through expanding the plant area.

Key words: Climate change, Climate change, Ningxia, Agriculture, Effect