红蓝光质对香椿芽苗菜营养品质的影响

刘素慧，张立伟

Effects of Red and Blue Spectra on Nutritional Quality of Toona sinensis Seedlings

LIU Su hui，ZHANG Li wei

中国农业气象 . 2015, (03): 306 -312 . DOI: 10.3969/j.issn.1000-6362.2015.03.008