Chinese Journal of Agrometeorology ›› 2026, Vol. 47 ›› Issue (7): 1105-1116.doi: 10.3969/j.issn.1000-6362.2026.07.009

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Climatic Suitability Evaluation of Liquor−making Sorghum in Northern Guizhou

AO Qin, ZUO Jin, TIAN Duan, HU Jia-min, REN Qing-feng, GU Shu-hong   

  1. 1. Zunyi Meteorological Bureau of Guizhou Province, Zunyi 563000, China; 2. Guizhou Ecological and Agrometeorological Center, Guiyang 550002; 3. Renhuai Meteorological Bureau of Guizhou Province, Renhuai 564500
  • Received:2025-05-23 Online:2026-07-22 Published:2026-07-21

Abstract:

To objectively evaluate the impact of climate change on the climatic suitability of liquormaking sorghum in northern Guizhou and provide a scientific basis for optimizing planting layouts, this study analyzed the spatiotemporal evolution of climate suitability based on daily meteorological data from 14 stations in the main sorghumproducing areas from 1961 to 2024. By combining the sorghum growth indices, suitability models were constructed for temperature, moisture, sunshine and comprehensive climate suitability. The results showed that: (1) the temperature suitability for the growth stage exhibited a significant upward trend, and both the  growth stage and the five individual growth stages were classified as suitable from 1961 to 2024. (2) Moisture suitability during the sowing, seedling and jointingbooting stages exceeded 0.80 with high stability. However, the floweringgrain filling and maturity stages exhibited significant interannual fluctuations, identifying late stage water management as key to stable yields. (3) Sunshine suitability was moderately suitable for the growth stage and early stages, but suitable for the floweringgrain filling and maturity stages. A significant downward trend in sunshine suitability was observed during the jointingbooting stage and throughout the growth stage. (4) The comprehensive climate suitability ranged from 0.71 to 0.89 (suitable level) with no significant downward trend. (5) Approximately 93% of the region was suitable for liquormaking sorghum, primarily below 1350m. Highsuitability zones (>0.76) were concentrated between 500m and 1250m in the western, centralsouthern, eastern and some townships of the centralnorthern Guizhou. In summary, northern Guizhou is generally suitable for liquormaking sorghum, despite the presence of phasic water stress. Optimizing the planting layout and enhangcing water management during the late growth stage are recommended to enhance climate resource utilization and industrial resilience.

Key words: Northern Guizhou, Liquor?making sorghum, Climatic suitability, Spatiotemporal evolution